Next Door Coffee

Welcome to Next Door Coffee

We are a woman-owned family operated Third-Wave coffee shop located on Route 332 in Canandaigua. We’ve worked hard to bring an industrial modern aesthetic to our first storefront.

So, what is different about our coffee? First, we like to say it is our espresso beans. We use a light roast bean from our Nashville Roaster who graciously agreed to ship to us when we moved to New York State. We use fresh beans, a lead-free espresso machine, and filter the water used to brew your cup. And most importantly, we prioritize ‘dialing-in’ our espresso throughout the day. If you aren’t familiar with what dialing-in means, we time our extractions, weigh our coffee before grinding and post extraction to create a consistent experience from customer to customer.

Discover Our Shop

We like to think our cafe inspires close conversation with an open seating vibe. We want you to feel comfortable to have a nice chat with a friend or work in close isolation with a stranger.

In Ridgetop, TN we found 12-foot-long 2-inch-thick cedar boards that we intended to use as shelving in the shop. After doing some research, we realized these cedar planks were far too heavy to use as shelving. While sanding the boards, we liked the look of them on top of the sawhorse work tables and we set out to replicate this industrial style. The result—you’ll find three 12-foot-long live edge cedar board tables that we sanded and epoxied ourselves. Some of our favorite coffee shops, cafes, and restaurants have featured communal seating. We knew we wanted to bring this into our shop.

We serve specialty light roast coffee from a Nashville based roaster: Sky Bear Coffee.
Most of our drinks can be served hot or iced. Locally, people are accustomed to dark roast everything, drip, espresso, and cold brew. Most don’t realize, a much smoother coffee lies in freshly and quality roasted light coffees. This is what we specialize in.

We do have Decaf Espresso (Swiss water process – not chemically decaffeinated).

Tea & More

NDC Chai, specialty teas from Art of Tea (organic loose leaf pyramid sachets), London Fogs, and NDC refreshers.
For those not into coffee, we have a growing line of tea and refresher-based drinks. We use Art of Tea for our specialty tea offerings and now brew our chai concentrate in-house with assam black tea and spices that we grind using a mortar and pestle. We are expanding our refresher line up and currently offer a few healthier alternatives to the standard grape-juice refresher bases that are used commercially.

Breakfast Food, NYC Bagels & Treats

Scratch made in-house baked goods using proprietary recipes, New York City style hard-crusted bagels air-mailed from Long Island, and bulky breakfast sandwiches made to order that have quickly become a fan-favorite.

Oh, and our breakfast sandwiches are served all day!

View Full Menu

Next Door Coffee

Family Owned Third-Wave Coffee Shop – Located on Route 332 in Canandaigua NY.